🔥 Loaded Mexican-Style Sweet Potatoes – A Flavor Explosion!

These loaded sweet potatoes are the perfect mix of sweet, savory, spicy, and fresh flavors! They’re stuffed with seasoned taco beef, melty cheese, spicy jalapeños, fresh pico de gallo, and a creamy drizzle of sour cream.

The best part? You can make them in the air fryer OR oven, and they’re great for meal prep!

🥔 Ingredients (Serves 2-3)

For the Sweet Potatoes:

✅ 2 large sweet potatoes
✅ 1 tbsp olive oil
✅ Salt, to taste

For the Taco Beef:

✅ 300g (½ lb) ground beef
✅ 1 tbsp olive oil
✅ 2 cloves garlic, minced
✅ ½ onion, finely chopped
✅ ½ cup canned corn
✅ 1 pack taco seasoning

For the Pico de Gallo:

✅ 2 large tomatoes, diced
✅ ⅓ onion, finely chopped
✅ Fresh cilantro, chopped
✅ 1 tbsp lime juice
✅ Salt, to taste

Toppings:

✅ Shredded cheese (cheddar or Mexican blend)
✅ Jalapeño, sliced
✅ Sour cream, for drizzling
✅ Chipotle sauce (optional)

👨‍🍳 How to Make It

1️⃣ Roast the Sweet Potatoes

🔥 Air Fryer (Fastest!):
1️⃣ Cut sweet potatoes in half lengthwise.
2️⃣ Rub with olive oil and salt.
3️⃣ Place in the air fryer at 200°C (400°F) for about 25 minutes until fork-tender.

🔥 Oven Method:
1️⃣ Preheat to 200°C (400°F).
2️⃣ Poke a few holes in the potatoes with a fork.
3️⃣ Rub with olive oil and salt.
4️⃣ Roast for 40-45 minutes until soft.

2️⃣ Cook the Taco Beef

1️⃣ Heat olive oil in a pan over medium heat.
2️⃣ Sauté onion and garlic until soft (about 2 minutes).
3️⃣ Add ground beef and cook until browned.
4️⃣ Stir in taco seasoning and corn, cooking for another 2 minutes.

3️⃣ Make the Pico de Gallo

1️⃣ In a bowl, mix diced tomatoes, onion, cilantro, lime juice, and salt.
2️⃣ Let sit for 5-10 minutes for the flavors to blend.

4️⃣ Assemble & Melt the Cheese

1️⃣ Fluff the inside of the sweet potatoes with a fork.
2️⃣ Fill each one with the taco beef mixture.
3️⃣ Top with shredded cheese and jalapeño slices.
4️⃣ Return to the air fryer or oven for about 3 minutes until cheese is melted.

5️⃣ Add Fresh Toppings & Serve!

1️⃣ Spoon fresh pico de gallo on top.
2️⃣ Drizzle with sour cream and chipotle sauce (optional).

🔥 Enjoy your LOADED Mexican-style sweet potatoes—a delicious, nutrient-packed meal bursting with flavor!

💡 Pro Tips:

Make it vegetarian: Swap beef for black beans or lentils.
Spice it up: Add hot sauce or extra jalapeños.
Meal prep: Roast sweet potatoes & cook beef in advance, then reheat before serving.

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